Tartuflanghe is a premium Italian food brand that specializes in truffle-based products. Their product range includes pasta, rice, spreads, sauces, oils, and snacks, all made with high-quality ingredients and real truffles.
Founded in 1980 by Domenica Bertolusso as a small truffle shop in Alba, Italy
Started producing truffle products in 1985
Expanded to international markets in the 1990s
Received several awards for their quality and innovation
Currently, the company is run by the second generation of the Bertolusso family
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A blend of butter and black truffles, ideal for pasta, meat or vegetable dishes.
A variation of traditional Italian risotto made with Arborio rice and black truffles.
Thinly sliced potatoes fried in sunflower oil and flavored with black truffle and natural aroma.
Tartuflanghe products are sold in selected stores, online retailers, and the company's official website.
Tartuflanghe truffle oil has a shelf life of 18 months from its production date.
Most of Tartuflanghe products are vegetarian-friendly, but some contain animal products. It is advisable to check the ingredient list before purchasing.
Some Tartuflanghe products may contain peanuts or other allergens. It is advisable to check the ingredient list before purchasing, and if you have any allergy concerns, you should consult a doctor before consuming.
Tartuflanghe uses high-quality, natural ingredients, but not all of their products are certified organic. It is advisable to check the product label for any organic certification or information.
